5 TIPS ABOUT AYAM FILLET YOU CAN USE TODAY

5 Tips about ayam fillet You Can Use Today

It heats up super quick with a small amount of h2o in the non stick skillet or medium pot. Just heat it up slowly but surely around medium warmth and stir in a couple tablespoons of h2o to verify the rice doesn’t dry out, stir routinely.Seterusnya masukkan beras. Pastikan kita ingat sukatan beras banyak mana sebab nanti air rebusan ayam tadi akan

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